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Catch a Hanami High with UMA NOTA

Hanami (花見, "flower viewing") is the Japanese traditional custom of drinking sake under a blooming cherry blossom tree AND the theme of Uma Nota's upcoming brunch! ⁠

In collaboration with Okra Hong Kong's Head Chef Max Levy, our multi-course Japanese-forward feast includes six NEW sushi, maki and ceviche... all before your mains are served.⁠

With FREE-FLOW Hanami Highballs, our exclusive cherry blossom dessert platter and monthly menu changes, book your SAKURA BRUNCH with us Saturday - Sunday until 30th May!


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