RESTAURANTS & BARS
The concepts are unpretentious, open-minded, and lively, qualities which are reflected in their design, the food and drinks. Having lived in Hong Kong for more than 15 years where street food culture is cherished and widely celebrated, founders Alexis and Laura Offe are passionate about exploring rich culinary traditions that are representative of everyday life across generations and are intent on bringing them to life in modern yet approachable ways for today’s diners.
With each new idea, Alexis & Laura seek a connection to the soul of the cuisine, reinterpreted through the lens of a creative edge and a love of food and culinary traditions.
“PEOPLE WHO LOVE TO EAT, ARE ALWAYS THE BEST PEOPLE”
38 Peel Street, Central
“The name 'Uma Nota' may suggest a single note of music, but this new Brazilian-Japanese restaurant is anything but one dimensional”
- Hong Kong Tatler
Shop 2, 49-51A Gough Street, Central
"Set to satisfy grab-and-go crowds with an approachable menu of fresh salads and rice bowls named after notable cities located in the Middle East” - Lifestyle Asia